≪Organizer Abstract≫
The world today faces antithetical dietary issue: under- and over- nutrition. In 2013, WHO announce that at least 2.8 million people die each year as a result of being overweight or obese. On the other hand, malnutrition still contributes to more than one third of all child death today. Understanding behavioral aspect of nutrition such food choices, dietary practices, and physical activities play important role to develop and evaluate interventions and programs. The aim of the symposia is to review the wide range of applications and theoretical frameworks that has been employed in nutrition-related behavior interventions from clinical to community setting in the area of health psychology.
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